Minced Meat Pie with Country Style Fillo Pastry - Evoiki Zimi
Minced Meat Pie with Country Style Fillo Pastry Prepare the mixture of minced meat, saute the meat, add olive oil, onion, carrot, red pepper, tomato paste.
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Ingredients
- 8 Minced Meat Pie with Country Style Fillo Pastry
- 1 cup olive oil
- 400 g beef minced meet from shoulder
- 1 onion, chopped
- 1 large carrot peeled and chopped
- 1 red pepper chopped
- 1 tbsp tomato paste
- 1 cup dill chopped
- 250 g greek yogurt
- 1 egg
- 1/2 tsp allspice powder
- 100 g kasseri cheese grated
- Salt, freshly grounded pepper
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