Chickpea and Spinach Pancakes Recipe from Jessica Seinfeld - Jessica Seinfeld

Ingredients

• 1¼ cup chickpea/garbanzo bean flour
• ¾ teaspoon ground cumin
• ½ teaspoon kosher salt
• 1 cup water
• 1 tablespoon extra virgin olive oil, plus more for cooking the pancakes
• 1 cup finely chopped fresh baby spinach
• 2 scallions, thinly sliced, plus more for serving
• Greek yogurt or coconut yogurt, for serving (optional)
• 1 cucumber, thinly sliced, for serving
• Za’atar spice blend, for serving (optional)