Apple Pie Overnight Oats - Splenda®
Instructions To make the apple pie topping: - In a saucepan or small skillet sprayed with nonstick cooking spray, add chopped apples and water.
Ingredients
- For the apple pie topping:
- 1 large apple, chopped into cubes (skin left on)
- 1 tablespoon water
- 1 tablespoon Splenda® Brown Sugar Blend
- ½ teaspoon ground cinnamon
- Pinch of ground cloves
-
- For the oat base:
- 1 cup unsweetened almond milk or skim milk
- ¾ cup whole rolled oats
- 1 teaspoon Splenda® Brown Sugar Blend
- 1 tablespoon chia seeds
- ½ scoop vanilla protein powder
- For the side of jar:
- 3 teaspoons unsweetened almond butter
- Optional topping:
- Toasted walnuts
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