Sourdough Crackers – Hayden Flour Mills

Name: Sourdough Crackers – Hayden Flour Mills
Ingredients: 1 cup (227g) sourdough discard; 1 cup (120 g) Arizona Durum Flour; 4 tbsp (57 g) unsalted butter, room temperature; 1/2 tsp flaky salt, plus more for sprinkling; olive oil, for brushing

haydenflourmills.com

Transform your sourdough discard into irresistible crackers! These thin, crispy delights boast that unique tang only real sourdough can offer. Our Arizona Durum

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Ingredients

1 cup (227g) sourdough discard
1 cup (120 g) Arizona Durum Flour
4 tbsp (57 g) unsalted butter, room temperature
1/2 tsp flaky salt, plus more for sprinkling
olive oil, for brushing

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