Raspberry Sour Cream Scones | FAGE USA

Ingredients

• 5 cups all-purpose flour
• 2/3 cup granulated sugar
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 large egg
• 1 cup FAGE Sour Cream
• 1 lemon zest
• 1 lemon juiced
• 1 cup of butter keep cold and cut into small pieces
• 1 cup fresh raspberries
• Sour Cream Drizzle
• ½ cup FAGE Sour Cream
• ½ cup powdered sugar
• ¼ cup milk