Scotch Quail Eggs Recipe
Mini eggs wrapped in meat and deep fried!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Deep fryer
- Stove
- Pot
- Slotted spoon
- Mixing bowl
- Kitchen timer
- Plate
Ingredients
- 18 quail eggs
- 1/2 pound ground beef or loose sausage
- 2 eggs
- Flour
- Bread crumbs
- Chives
- Oil for frying
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