Contigo® Adobo Veal Short Rib

Ingredients

• 2 ea. Piancone Epicureo® Veal Short Ribs, from a rack
• 1 tbsp. Contigo® adobo paste
• 1/8 tsp. West Creek® sea salt kosher
• 1/8 tsp. Magellan® Black Pepper, ground
• 3 ea. Empire's Treasure® Scallops
• 1 ea. Contigo® Yellow Corn Tortilla
• 1/4 cup Roma® All-Purpose Flour
• 1/4 cup Contigo® fire roasted corn, warmed
• 2 ea. Peak Fresh Produce® Tomato(es), Grape, cut in half
• 1 ea. Peak Fresh Produce® Lime(s)
• 2 tsp. Piancone Epicureo® unfiltered extra virgin olive oil