Dairy-Free Cashew Cheese

Dairy-Free Cashew Cheese

wildlyorganic.com

  I can remember one thing was always present at “special” dinners of my childhood: ranch and/or French onion dip from a carton. I remember skipping down the dairy aisle at the store to grab...

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Ingredients

  • 1-1/2 cups Wildly Organic Cashews
  • 2 cups filtered water for soaking
  • 1/2 cup Wildly Organic Olive Oil
  • 1 lemon juiced
  • 2 cloves fresh garlic peeled
  • 1 to 2 teaspoons Wildly Organic Himalayan Pink Salt to taste
  • 1/2 teaspoon b lack pepper

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