Grilled Chicken Breast with Mediterranean Feta Salsa | Canadian Goodness
This is the Grilled Chicken Breast with Mediterranean Feta Salsa recipe.
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Cooking tools:
- Grill
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Tongs
- Plate
Ingredients
- 1 cup (250 mL) crumbled Canadian Feta*
- 1/2 cup (125 mL) diced greenhouse cucumber
- 1/2 cup (125 mL) diced seeded tomato
- 1/4 cup (60 mL) chopped black olives
- 2 tbsp (30 mL) chopped parsley
- 2 tbsp (30 mL) vinaigrette dressing
- 4 boneless skinless chicken breast halves (about 1-1/2 lb/750 g)
- 1/4 cup (60 mL) vinaigrette dressing
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