Vegan Salted Caramel Brownie Skillet – Ripple Foods
Indulge in a vegan Salted Caramel Brownie Skillet packed with chocolatey goodness and topped with caramel sauce and sea salt.Makes 8 servings.
Ingredients
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon sea salt
- 1/2 cup Ripple Chocolate Milk
- ¼ cup plus 1 tablespoon melted coconut oil, divided
- 1/2 cup applesauce
- 2 teaspoons vanilla
- 4 oz bittersweet vegan chocolate, chopped
- ¼ cup chopped walnuts
- Topping: vegan caramel sauce, flaky sea salt, dairy-free ice cream
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