Gingerbread Biscotti recipe - Golden Barrel
Add a little extra taste of Fall to your morning coffee with this gingerbread biscotti recipe. Made with Golden Barrel Supreme Baking Molasses.
Ingredients
- 1/3 cup Golden Barrel Coconut Oil
- 1 cup white sugar
- 3 eggs
- 1/4 cup Golden Barrel Supreme Baking Molasses
- 3 1/4 cups all-purpose flour
- 1 Tbsp baking powder
- 1 1/2 Tbsp ground ginger
- 3/4 Tbsp cinnamon
- 1/2 Tbsp ground cloves
- 1/4 tsp ground nutmeg
- 1 cup white chocolate chips
- 2 tsp Golden Barrel Coconut Oil
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