Best Ever Pear Spinach Salad with Pecans & Goat Cheese | Hip2Save
Here's a restaurant-worthy pear spinach salad with goat cheese, pecans, & dried cherries, drizzled with a tangy pear vinaigrette made in the blender!
Ingredients
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 1 pear, peeled & chopped
- 2 cloves garlic
- 1 tablespoon dijon mustard
- 1 tablespoon honey
- 1/4 teaspoon salt & pinch of pepper
- 8 oz. fresh spinach
- 2 pears, thinly sliced
- 1/2 a red onion, thinly sliced
- 1/2 cup pecans pieces
- 1/2 cup dried cherries
- 4 oz. crumbled goat cheese
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