Mizz Jo’s Tomato Pie - Where The Food Comes From
Ingredients
- 9 inch pie crust, (baked per instructions on package.)
- 3 large Roma tomatoes, (washed and sliced.)
- ¾ cup mayonnaise
- ⅓ cup shredded mozzarella cheese, (Note: Mizz Jo uses a blend of 6 shredded Italian cheeses.)
- ⅓ cup parmesan cheese, (grated)
- 2 teaspoons fresh basil, (Note: May substitute with dry basil. )
- 2 teaspoons fresh oregano, (Note: May substitute with dried oregano.)
- 2 teaspoons diced onion
- 1 roll Ritz crackers, (finely crumbled)
- 1 stick margarine or butter, (melted)
- additional basil and oregano
- ground black pepper to taste
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