Recipe: Israeli couscous with sage and almond pest | Style at Home
Enjoy a fresh Israeli couscous salad with almond pesto and garden sage, perfect for a casual afternoon lunch.
Ingredients
- 1/2 cup slivered almonds
- 1-1/2 cups packed fresh basil leaves
- 1/4 cup fresh sage leaves
- 3/4 cup olive oil
- 2 cloves garlic, minced
- 1/4 cup finely grated Parmesan
- 1/2 tsp sea salt
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