Pan Fried Croaker Recipe – Virginia Seafood
Experience the flavors of Virginia with this Pan Fried Croaker recipe. Seasoned with allspice and coriander, it's a delicious twist on traditional seafood cooking. Perfect for seafood lovers!
Ingredients
- 2 Whole croaker, head on, gutted and scaled
- Salt and pepper
- 1 cup Flour
- 2 teaspoon Allspice
- 2 tablespoon Coriander
- 1/8 teaspoon Cayenne pepper
- ½ – ¾ cup Canola oil, or peanut oil
- 4 tablespoons Chives, or parsley minced
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