How to make Chinese Daikon Carrot And Tomato Beef Stew Recipe

Name: How to make Chinese Daikon Carrot And Tomato Beef Stew Recipe
Total time: 140 min
Ingredients: 100 grams Beef, Cut Into Cubes; 1/5 Daikon Radish, Peeled And Cut Into Chunks; 0.4 Carrots, Peeled And Sliced; 1/5 Onion, Chopped; 0.6 clove Cloves Of Garlic, Minced; 0.4 Tomatoes, Diced; 0.8 cup Beef Broth; 0.4 tablespoon Soy Sauce; 1/5 teaspoon Sugar; 1/5 teaspoon Salt; 1/10 teaspoon Black Pepper; 0.4 tablespoon Oil; as needed Fresh Herbs For Garnish

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Chinese Daikon Carrot and Tomato Beef Stew is a hearty and flavorful dish that combines tender beef, daikon radish, carrots, and tomatoes in a rich and savory broth. The daikon radish and carrots add...

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Chinese Daikon Carrot And Tomato Beef Stew Recipe
How to cook Chinese Daikon Carrot And Tomato Beef Stew Recipe
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