Rhubarb and Orange Drizzle Cake

Rhubarb and Orange Drizzle Cake

somersetfoodie.com

This is a fab seasonal cake recipe using rhubarb - the amazing vegetable that thinks it's a fruit! Forced Rhubarb which is beautifully tender, comes into season in January - with the garden...

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Ingredients

  • 185g Unsalted butter (plus extra for greasing)
  • 1 tbsp Orange zest
  • 150g Caster sugar
  • 3 Eggs (beaten)
  • 150g Self raising flour
  • 80g Semolina (or Ground almonds)
  • 60ml Natural yogurt
  • 200g Rhubarb, trimmed into 8cm pieces
  • 1 tbsp Orange flower water (optional)
  • 1 tbsp Demerara sugar
  • 1 tbsp Icing sugar (sifted)
  • 110g Rhubarb, roughly chopped
  • 110g Caster sugar
  • 250ml Orange juice
  • 100ml Water

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