Pan-Seared Steak with Mustard Seeds, Black Pepper, and Rosemary | Christopher Kimball’s Milk Street

Pan-Seared Steak with Mustard Seeds, Black Pepper, and Rosemary | Christopher Kimball’s Milk Street

www.177milkstreet.com

This pan-seared steak is seasoned with spicy mustard seeds, then gets more mustard flavor with a quick pan sauce of whole-grain mustard, shallot and butter.

Keywords

  • Milk Street
  • Food
  • Recipes
View full recipe on www.177milkstreet.com

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Cooking tools:

  • Skillet
  • Stove
  • Whisk
  • Chef's knife
  • Cutting board

Ingredients

  • 1 tablespoon yellow mustard seeds
  • 1½ teaspoons black peppercorns
  • 1 tablespoon fresh rosemary
  • ... and more. Sign up for full access to all ingredients and instructions.

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