Staple Vegetable Stock

Name: Staple Vegetable Stock
Ingredients: Vegetable scraps; 1-2 onions; 2 carrots; 2 celery stalks; 1-2 tbsp fresh and/or dried herbs (rosemary, thyme, oregano, fennel seeds, parsley); 2 bay leaves; 1 tsp pink salt; 8 black peppercorns; 2-3 litres water

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Vegetable stock is a fantastic way to reduce the amount of waste in your kitchen, add more nutrients into your meals, save money and to be completely aware of w

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Ingredients

Vegetable scraps
1-2 onions
2 carrots
2 celery stalks
1-2 tbsp fresh and/or dried herbs (rosemary, thyme, oregano, fennel seeds, parsley)
2 bay leaves
1 tsp pink salt
8 black peppercorns
2-3 litres water