Recipe for Vegan Birria Tacos | Napoleon
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Keywords
- Napoleon
- Grills
- Gas Grills
- Outdoor Living Products
Ingredients
- 4 king oyster mushrooms
- or 3 cups oyster mushrooms
- 1 tbsp. neutral-flavored oil
- Birria:
- 6 dried guajillo chilies
- 3 dried chilies de Arbol (spicy)
- 4 dried ancho chilies
- 6 cups vegetable stock
- 4 large cloves garlic
- 2 tbsp. brown sugar
- 3 tsp. powdered cumin
- 2 tsp. Mexican oregano
- 2 tbsp. high heat oil
- 1 white Onion, diced
- 2 tbsp. tomato paste
- 1 to 2 cinnamon sticks
- 3 bay leaves
- To Serve:
- Corn tortillas
- Vegan cheese of preference
- Jalapenos, sliced
- Pickled red onion
- White onion, diced
- Cilantro
- Lime wedges
- Chili oil
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