Boxing Day Turkey Salad Recipe | Leftover Christmas Turkey

Ingredients

• 4 tbsp olive oil
• 400g leftover bacon rolls, or grilled streaky bacon, broken into bits
• 600g roast parsnips, potatoes, carrots
• 2 onions, finely diced
• a small handful sage leaves, chopped fine
• 400g cooked turkey meat, torn into shreds
• 160g chestnuts or walnuts, roughly chopped
• 6 large handfuls soft, dark lettuce leaves (such as oak leaf), washed and dried
• 4 tbsp cranberry jelly (you could also use leftover cranberry sauce)
• 2 tbsp walnut oil
• 4 tbsp Raspberry Vinegar