Thai Salmon Fishcakes Recipe
Recipe, grocery list, and nutrition info for Thai Salmon Fishcakes. This Thai Salmon Fishcakes recipe contains Salmon Fillets, White Beans, Egg, Thai Red Curry Paste, Corriander.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Food processor
- Can opener
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Fork
- Nonstick skillet
- Spatula
- Stove
- Plate
- Paper towel
Ingredients
- 2 Salmon Fillets (about 300 grams in total) cut into large chunks
- 2 teaspoons Thai Red Curry Paste
- 3 tablespoons Chopped Fresh Corriander
- 1 can White Beans preferably Butter or Harricot bean
- 1 Egg
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