Spicy Three-Bean Chilli Recipe | Food Network UK

Name: Spicy Three-Bean Chilli Recipe | Food Network UK
Ingredients: 3 tablespoons vegetable oil; 3 tablespoons tomato paste; 1 chipotle in adobo, smashed with a fork into a fine paste; 3 tablespoons chilli powder; 1 teaspoon dried oregano; Two 16-ounce jars mild salsa (about 3 1/2 cups); Three 15-ounce cans beans, such as kidney, black and pinto beans, or your preference, drained (but not rinsed); One 15-ounce can hominy or corn, drained (but not rinsed); 1 cup long-grain white rice; 1/4 cup cider vinegar; Serving Suggestions: Tortilla chips and sliced pickled jalapenos

foodnetwork.co.uk

This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 6 people.

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Ingredients

3 tablespoons vegetable oil
3 tablespoons tomato paste
1 chipotle in adobo, smashed with a fork into a fine paste
3 tablespoons chilli powder
1 teaspoon dried oregano
Two 16-ounce jars mild salsa (about 3 1/2 cups)
Three 15-ounce cans beans, such as kidney, black and pinto beans, or your preference, drained (but not rinsed)
One 15-ounce can hominy or corn, drained (but not rinsed)
1 cup long-grain white rice
1/4 cup cider vinegar
Serving Suggestions: Tortilla chips and sliced pickled jalapenos