Spicy Three-Bean Chilli Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 3 tablespoons vegetable oil
- 3 tablespoons tomato paste
- 1 chipotle in adobo, smashed with a fork into a fine paste
- 3 tablespoons chilli powder
- 1 teaspoon dried oregano
- Two 16-ounce jars mild salsa (about 3 1/2 cups)
- Three 15-ounce cans beans, such as kidney, black and pinto beans, or your preference, drained (but not rinsed)
- One 15-ounce can hominy or corn, drained (but not rinsed)
- 1 cup long-grain white rice
- 1/4 cup cider vinegar
- Serving Suggestions: Tortilla chips and sliced pickled jalapenos
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