Vegan burgers - Cookidoo® – the official Thermomix® recipe platform

Name: Vegan burgers - Cookidoo® – the official Thermomix® recipe platform
Total time: 45 min
Ingredients: 40 g linseeds (flaxseeds); 80 g shelled walnuts; 225 g fresh portobello mushrooms; 225 g fresh Swiss brown mushrooms; ½ brown onion; 2 garlic cloves; 20 g extra virgin olive oil; 200 g cooked rice; 1 can cannellini beans; 50 g panko breadcrumbs; 30 g balsamic vinegar; 30 g tamari; ½ tsp smoked paprika; 1 tsp sea salt; ½ tsp ground black pepper; 8 - 10 hamburger buns; vegan mayonnaise; mustard; 8 - 10 leaves letucce; 3 tomatoes; ketchup

cookidoo.co.uk

Vegan burgers with portobello and Swiss brown mushrooms, flaxseeds, and cannellini beans | Cookidoo®. Sign up for free to access over 100,000 recipes!

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Ingredients

40 g linseeds (flaxseeds)
80 g shelled walnuts
225 g fresh portobello mushrooms
225 g fresh Swiss brown mushrooms
½ brown onion
2 garlic cloves
20 g extra virgin olive oil
200 g cooked rice
1 can cannellini beans
50 g panko breadcrumbs
30 g balsamic vinegar
30 g tamari
½ tsp smoked paprika
1 tsp sea salt
½ tsp ground black pepper
8 - 10 hamburger buns
vegan mayonnaise
mustard
8 - 10 leaves letucce
3 tomatoes
ketchup

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Vegan burgers - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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