Quick And Flavorful 10-Minute Sweet Potato And Black Bean Quesadillas
Craving a delightful meal that’s both quick and satisfying? Look no further than these 10-Minute Sweet Potato and Black Bean Quesadillas!
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Cooking tools:
- Pot
- Stove
- Colander
- Potato masher
- Can opener
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Plate
Ingredients
- 2 medium sweet potatoes, peeled and cubed
- 1 can (15 oz) black beans, rinsed and drained
- 1 teaspoon cumin
- 1/2 teaspoon chili powder
- 4 large flour tortillas
- 1 cup shredded cheese (cheddar or Monterey Jack)
- Olive oil for cooking
- Salt
- pepper
- Sour cream or salsa for serving (optional)
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