Marshallese Coconut Fish
This recipe for coconut fish is a traditional dish from the Marshall Islands. It is simple to prepare and requires only a few ingredients. The combination of fresh fish, coconut milk, and spices...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 pound fresh fish fillet
- 1/2 cup coconut milk
- 1 teaspoon ground ginger
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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