Potato pancakes a great way to use leftover mash - Free

Name: Potato pancakes a great way to use leftover mash - Free
Ingredients: 700g leftover cold mashed potatoes; 2 large eggs; 200g plain flour; 2 tsp salt; 1 tsp pepper; 1 tsp Dijon mustard; 50g each (or a large handful) fresh chives, tarragon and dill (you can also use dried, about 1Tbsp of each); Vegetable or sunflower oil, for frying

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Potato pancakes a great way to use leftover mash - 21 June 2022

Keywords

Food
Recipes
Home Cooking
Potato
Recipe
Janine Kennedy

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Ingredients

700g leftover cold mashed potatoes
2 large eggs
200g plain flour
2 tsp salt
1 tsp pepper
1 tsp Dijon mustard
50g each (or a large handful) fresh chives, tarragon and dill (you can also use dried, about 1Tbsp of each)
Vegetable or sunflower oil, for frying