Kottbullar (Swedish Meatballs) | Just A Pinch Recipes

Name: Kottbullar (Swedish Meatballs) | Just A Pinch Recipes
Total time: 90 min
Ingredients: 2 slice(s) bread crust removed; 2 tablespoon(s) milk; 1/2 pound(s) ground pork; 1 pound(s) ground beef; 1 small onion grated; 4 clove(s) garlic minced; 1 large egg beaten; 4 whole allspice ground in coffee grinder; 1 teaspoon(s) salt; 1/2 teaspoon(s) white pepper; 2 tablespoon(s) butter; 1 tablespoon(s) rice vinegar; 1 1/4 cup(s) beef stock; 1 tablespoon(s) soy sauce; 3 tablespoon(s) cornstarch dissolved in 2 tbsp water; 1/2 cup(s) heavy cream; - chopped parsley for garnish

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Place the bread slices in food processor and process fine. Place the bread crumbs in medium bowl. Add the milk and let sit until the bread crumbs have soaked up the milk. Add...

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