Madras Fiery Vegetable Curry - Spice Fusion Exotic Spice Blends & Dukkah

Name: Madras Fiery Vegetable Curry - Spice Fusion Exotic Spice Blends & Dukkah
Ingredients: 2 tbsp vegetable oil; 2 onions, finely chopped; 1 tbsp grated ginger; 2 large garlic cloves, crushed; 2 or more chopped chillies; 2 tbsp Spice Fusion Madras Curry blend; 3 cups diced vegetables (e.g. Lebanese eggplant, sweet potato, potato, sugar snap peas and spinach); 2 large tomatoes, chopped; Vegetable stock; Salt; cracked pepper; 2 tsp garam masala; Zest of half a lemon

spicefusion.com.au

This vegetable curry of Lebanese eggplant, sweet potato, potato, sugar snap peas and spinach is taken to another level with the complexity of my popular Madras Curry blend.

View full recipe on spicefusion.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spicefusion.com.au.

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Ingredients

2 tbsp vegetable oil
2 onions, finely chopped
1 tbsp grated ginger
2 large garlic cloves, crushed
2 or more chopped chillies
2 tbsp Spice Fusion Madras Curry blend
3 cups diced vegetables (e.g. Lebanese eggplant, sweet potato, potato, sugar snap peas and spinach)
2 large tomatoes, chopped
Vegetable stock
Salt
cracked pepper
2 tsp garam masala
Zest of half a lemon