Cauliflower Alfredo Sauce With Zucchini Noodles
Cauliflower Alfredo Sauce With Zucchini Noodles | Clean Plates
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Cooking tools:
- Blender
- Steamer basket
- Saute pan
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2 cups cauliflower, chopped into small florets
- ½ tablespoon extra-virgin olive oil
- 1 shallot, peeled and minced
- 1 garlic clove, peeled and minced
- ½ cup unsweetened organic almond milk
- ¼ cup nutritional yeast
- juice of ½ lemon
- ½ teaspoon sea salt
- 4 cups cooked zucchini noodles
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