Café-style corn and bacon quiche | Food In A Minute | New Zealand | Recipes - Kraft Heinz
Café-style corn and bacon quiche
Ingredients
- 400 g Block frozen savoury shortcrust pastry, thawed
- 1 Medium onion, peeled and diced
- 100 g Middle bacon, chopped
- 1/2 cup Grated tasty cheese
- 410 g Can Wattie's creamstyle corn
- 5 Eggs
- 300 ml Cream or whole milk
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