Hashbrown Casserole

Ingredients

• 2 lbs. frozen hashbrowns
• 1/2 cup melted butter
• 1 can cream of chicken soup
• 1 pint sour cream
• 1/2 cup chopped onion
• 2 cups grated cheddar
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups crushed cornflakes
• 1/4 cup melted butter