Simple Glazed Salmon Fillets | Traeger Grills

Name: Simple Glazed Salmon Fillets | Traeger Grills
Total time: 30 min
Ingredients: 4 (6-8 oz) center-cut salmon fillets, skin on; As Needed Traeger Fin & Feather Rub; 1/2 Cup mayonnaise; 2 Tablespoons Dijon mustard; 1 Tablespoon fresh lemon juice; 1 Tablespoon fresh chopped tarragon or dill; lemon wedges

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Grilled salmon on your Traeger is about half the price of your favorite steak house salmon & tastes even more smoky & delicious. Hardwood smoked salmon has a wooded note that you won't get at a...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

4 (6-8 oz) center-cut salmon fillets, skin on
As Needed Traeger Fin & Feather Rub
1/2 Cup mayonnaise
2 Tablespoons Dijon mustard
1 Tablespoon fresh lemon juice
1 Tablespoon fresh chopped tarragon or dill
lemon wedges

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