Berry Pulao -
A recipe for a dish with many layers of flavor from the spicy meatballs to the tangy gravy and tender cauliflower rice.
Ingredients
- 1 lb ground turkey
- 1/2 tsp ground cumin
- 1/4 tsp turmeric powder
- 1 tsp red chili flakes
- 1 tbl finely minced garlic
- 1 tbl finely minced ginger
- 1 tsp ground coriander
- 1/4 tsp ground cardamom (From about 4-5 green pods)
- 1/2 tsp garam masala
- 1 tsp salt
- 1 head cauliflower, cut into florets
- 3 tbl ghee
- 1/2 tsp cumin seeds
- 1/2 tbl finely minced garlic
- 1/2 tbl finely minced ginger
- 1 cup tomato puree (either blitz a few tomatoes in the food processor or blitz a can of chopped tomatoes)
- 1/2 tsp salt
- 1 tsp chaat masala** (optional)
- 1/4 c water
- 1/4 c barberries or cranberries
- 1/4 c roasted cashews
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