Delicious Crab Salad for Every Gathering - Quick & Easy Seafood Dish
Light, refreshing lump crab mixed with crisp vegetables and creamy dressing. Perfect for parties, quick lunches, or elegant appetizers in just 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Plastic wrap
- Refrigerator
Ingredients
- 450 g lump crab meat, cleaned
- 1 cup diced celery
- ½ cup diced red bell pepper
- ½ cup mayonnaise
- 2 tablespoons freshly squeezed lemon juice
- ¼ cup fresh dill or parsley, chopped
- Salt
- pepper
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