Mix Gajar Lemon & Hari Mirch Achar – Food Fusion - Pakistani's No 1 Quick Recipe Platform
The perfect Mix Gajar, Lemon & Hari Mirch Achar recipe for you. #HappyCookingToYou #FoodFusion
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Ingredients
- Methi dana (Fenugreek seeds) ½ tbs
- Zeera (Cumin seeds) 1 & ½ tbs
- Saunf (Fennel seeds) 1 & ½ tbs
- Sabut kali mirch (Black peppercorns) 1 tbs
- Ajwain (Carom seeds) 1 & ½ tsp
- Raidana (Mustard seeds) ½ tbs
- Sabut dhania (Coriander seeds) ½ tbs
- Kalonji (Nigella seeds) ½ tbs
- Namak (Salt) 1 & ½ tbs or to taste
- Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
- Haldi powder (Turmeric powder) ½ tbs
- Kala namak (Black salt) 1 & ½ tsp
- Lemon 14-15 (washed)
- Hari mirch (Green chillies) 20-25 (washed)
- Gajar (Carrots) ½ kg (washed & peeled)
- Sarson ka tel (Mustard oil) 1 litre
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