Well For One

Well For One

wellforone.com.au

Delicious Chicken Ramen for 2, gluten-free and dairy-free, with optional homemade bone broth. Perfect for lunch, worth the kitchen mess!

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Ingredients

  • 2 free-range chicken thighs
  • 2 cloves of garlic, grated or minced
  • 2 teaspoons of wheat-free tamari
  • 2 teaspoons of coconut sugar
  • 1 teaspoon of sesame oil
  • 500 millilitres of chicken bone broth (see notes above)
  • 2 long green shallot/scallion, white part only (green part for the topping)
  • 3 centimetre piece of ginger, sliced
  • 3 cloves of garlic, sliced
  • Chilli optional: 1 or 2 teaspoons of dried chilli flakes or part of a fresh bird's eye chilli
  • 60 grams of fresh shitake mushrooms, sliced (see notes)
  • 120 grams of buckwheat soba noodles (or any wheat-free or rice noodles)
  • 2 heads of baby pak choy (or other Asian green), steamed
  • 1 soft boiled egg
  • Shallot greens for top
  • Enoki mushrooms (optional for top)
  • Sprinkle black sesame seeds (optional for top)

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