Natural Haddock with Roasted Cauliflower Rice, Sundried Tomato & Feta - DonegalCatch

Natural Haddock with Roasted Cauliflower Rice, Sundried Tomato & Feta - DonegalCatch

donegalcatch.ie

Indulge in Natural Haddock with Roasted Cauliflower Rice, Sundried Tomato & Feta. Quick and easy, perfect for mid-week meals. Enjoy!

View Original

Share this recipe:

Ingredients

  • 1 Bag of Donegal Catch Natural Haddock
  • 1 Pack Green Isle Cauliflower rice (320g)
  • ½ Bag of Green Isle Country Mix Veg (150g)
  • 1/3 bag of Green Isle Lightly Spiced Wedges (250g)
  • 30g sun dried tomatoes with 5g of the oil from the jar
  • 50g Feta cheese
  • 2g garlic puree
  • 1 lemon
  • Coriander- optional

More Like This