Grilled Fruit with Fresh Cheese - Wedge Community Co-ops
Grill stone fruits, figs, and mangoes, then top with honey-infused ricotta or mascarpone for a sweet, savory dessert perfect for summer backyard gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wedge.coop.
Ingredients
- Stone fruits (medium-ripe peaches, plums or apricots), mangoes, fresh figs or pineapple
- 1 Tbsp. olive oil
- 1 cup fresh ricotta, mascarpone or goat cheese
- 1 Tbsp. local honey or maple syrup
More Like This
Grilled Stone Fruit with Ricotta and Balsamic Fig Glaze
cookingcontestcentral.com
Grilled figs with mascarpone
nzwomansweeklyfood.co.nz
Grilled Stone Fruit Recipe | Farm Fresh To You
farmfreshtoyou.com
Grilled Stone Fruit with Berries & Cream Recipe - Traeger
traeger.com
Baked ricotta cheesecake with mango | Women's Weekly Food
womensweeklyfood.com.au
Grilled Stone Fruit Trio with Lavender Citrus Mascarpone
oconnellfamilywines.com
Grilled Stone Fruit Compote | Delicious Recipes for Every Season | Sydne George
sydnegeorge.com
Grilled Figs Stuffed with Goat Cheese Reipce :: The Meatwave
meatwave.com