Lobster sandwich with grilled vegetables from the Big Green Egg

Lobster sandwich with grilled vegetables from the Big Green Egg

www.biggreenegg.eu

Have you ever wanted to make lobster rolls? Light the charcoal in your Big Green Egg for this delicious, kamado-style lobster sandwich deluxe.

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Ingredients

  • 2 lobsters of around 450 g
  • 200 g carrot
  • 200 g fennel
  • 2 onions
  • 200 g leek
  • 200 g celeriac
  • 20 white peppercorns
  • 20 green cardamom pods
  • 1 avocado
  • 24 green asparagus tips
  • 8 stalks of Bimi broccoli
  • 1 tsp sushi ginger
  • 2 tbsp mayonnaise
  • 16 spring onions
  • 6 hot dog brioche buns
  • Vegetable oil, for deep frying
  • 50 g tempura flour
  • 75 ml ice-cold water

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