Sea Bream with Caper, Anchovy and Olive Dressing and Courgette Salad

Sea Bream with Caper, Anchovy and Olive Dressing and Courgette Salad

www.fishbox.co.uk

Sea bream with anchovy dressing and salad,

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Ingredients

  • 4 x 120g sea bream fillets (skin on)
  • 1 lemon (juiced)
  • 1 tbsp oil
  • 2 garlic cloves (finely chopped)
  • 1 tbsp capers
  • 4 anchovies
  • 300g cherry tomatoes
  • 150g black olives
  • 5g fresh parsley (finely chopped)
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • salt and pepper (to taste)

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