Mushroom and Herb Risotto - Bell & Evans

Ingredients

• 2 Pkgs Bell & Evans Organic Chicken Broth , divided, plus more as needed
• 4 TB Olive oil
• 1 lb Wild mushrooms, cleaned, stemmed and sliced
• 1 Shallot, minced
• 2 cloves Garlic, minced
• 1 1/2 cups Arborio rice
• 1/2 cup Dry white wine
• 3 tsp Minced fresh thyme, divided
• 1/2 cup Grated Parmesan cheese
• 2 TB Unsalted butter
• Salt & black pepper, to taste