Vegan Chorizo with Spicy Chipotle | Gran Luchito
Our Vegan Chorizo combines smoked tofu, sautéed mushrooms, and our Chipotle Paste to get that smoky and spicy chorizo taste and colour.
Ingredients
- 1 red pepper
- 3 garlic cloves (peeled)
- 1 tablespoon Gran Luchito Chipotle Paste
- 1 teaspoon tomato paste
- 1 teaspoon ground cumin
- 3 tablespoons olive oil
- 1 teaspoon black peppercorns
- 2 teaspoons apple cider vinegar
- 1 teaspoon agave syrup
- 1 tablespoon smoked paprika
- 1 teaspoon salt
- 1 tablespoon olive oil
- ½ white onion (finely diced)
- 2 portobello mushrooms (finely diced)
- Salt and freshly ground black pepper (to taste)
- 220g / 7.7oz smoked tofu
- 1 packet Gran Luchito Soft Taco Wraps
- 1 ripe avocado (cut into slices)
- A handful of coriander (roughly chopped)
- 2-3 limes (cut into wedges)
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