Boiled Chocolate Frosting No. 3 from The Settlement Cook Book by Lizzie Black Kander
Boil water and sugar to a thick syrup, add the grated chocolate and the beaten yolks. Thin with cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- Water to cover
- 2 yolks
- ¾ cup sugar
- 1 oz. bitter chocolate
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