Blistered Green Beans with Ginger
This dish combines ‘blistered’ pan-fried green beans with thin matchsticks of ginger. A refreshing side dish to serve along other Indian-inspired meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.
Cooking tools:
- Nonstick skillet
- Stove
Ingredients
- 1 Tbsp canola oil
- 1 400 g bag fresh French green beans
- 1 inch piece fresh ginger, (cut into matchsticks)
- 1/2 tsp cumin seeds
- 2 Tbsp chopped fresh cilantro
- 1 Tbsp lemon juice
- 1/4 tsp garam masala
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