Teriyaki Tofu and Vegetable Udon - Coolinarco.com

Ingredients

• 8 oz udon noodles
• 1 tbsp vegetable oil
• 1 block tofu (firm, drained and cut into cubes)
• 2 cups mixed vegetables (bell peppers, snap peas), such as carrots)
• 3 tbsp teriyaki sauce
• 2 cups vegetable broth
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 tsp garlic (minced)
• 1/2 tsp ginger (minced)
• 2 Green onions (chopped)
• 1 tbsp sesame seeds