Victoria sponge cake - Cookidoo® – the official Thermomix® recipe platform

Victoria sponge cake - Cookidoo® – the official Thermomix® recipe platform

cookidoo.international

Delight in a classic Victoria sponge cake with buttery sponge, sweet jam, and whipped cream filling. Perfect for any occasion. Try it now on Cookidoo®!

View full recipe on cookidoo.international

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Cooking tools:

  • Kitchen machine
  • Cake pan
  • Oven
  • Kitchen scale
  • Cooling rack
  • Mixing bowl
  • Spatula
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving platter
  • Parchment paper

Ingredients

  • 170 g unsalted butter
  • 170 g caster sugar
  • 3 eggs
  • 170 g self-raising flour
  • 1 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 1 tsp natural vanilla extract
  • 100 g jam
  • 200 g pouring (whipping) cream
  • 125 g fresh raspberries
  • 1 tbsp icing sugar

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