Honey Soy Legs with Noodle Stir-fry Recipe | Luv-a-Duck – Australia’s Favourite Duck

Ingredients

• 1/4 cups oyster sauce
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 4 Luv-a-Duck Honey Soy Duck Legs
• 2 tablespoons vegetable oil
• 3- 4 cloves garlic, crushed
• 1 tablespoon finely grated ginger
• 1 long red chilli, finely sliced
• 400 g hokkien noodles
• 2 tablespoons chopped chives
• Handful of thai basil, torn
• 600g bok choy, sliced
• 300 g snow peas, trimmed and blanched