Chicken Caesar Salad with Homemade Croutons and Grilled Chicken - cookrisp

Ingredients

• 3 tablespoons extra-virgin olive oil
• 2 tablespoons chopped fresh parsley leaves
• 1 clove garlic, grated
• Kosher salt and freshly ground black pepper, to taste
• 4 cups ciabatta bread cubes
• 2 tablespoons freshly squeezed lemon juice
• 2 teaspoons lemon zest
• 680g boneless, skinless chicken breasts
• 60ml mayonnaise
• 60ml buttermilk
• 3 tablespoons freshly grated Parmesan
• 1 tablespoon freshly squeezed lemon juice
• 1 ½ teaspoons Dijon mustard
• ½ teaspoon Worcestershire sauce
• 2 heads romaine lettuce, roughly chopped
• ¼ cup freshly grated Parmesan